Tracy Cooks in Austin

Just making dinner so my son doesn't get married to eat. Here's the YouTube channel: https://www.youtube.com/channel/UCvKgYHmd-s2lCukMjzR3ddw

Thursday, January 27, 2011

Perogies

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A confession, I am a slave to my hankerings. Although I suppose if any of you have spent 5 minutes with me or reading my stuff, you already...
Tuesday, January 25, 2011

Bacon wrapped Jalapeno "Poppers"

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Seriously, take 11 jalapenos, $.22. Cut in half and spread some cream cheese in each one, $.50. Wrap 1/3 piece of bacon around each one, $.9...
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Monday, January 24, 2011

Filled Noodles (c1920 recipe)

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It's common knowledge I will read a cookbook before all other things. I read them like novels, they are novels, they're historical f...
Thursday, January 20, 2011

Herbed Chicken in a Pot (my version)

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Ok, so in the fridge is a pack of chicken breasts, with skin and bones, that was on sale at HEB for $1.00/lb. The package cost $3.00 so eve...
Wednesday, January 12, 2011

I've become The Scone Lady

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Hiya, here's the latest. I've been convinced to at least try to sell 'em. Welcome The Scone Lady, that's me! I'm cont...
Sunday, January 2, 2011

Chicken Leftover Pie to welcome in 2011

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Christmas week has been crazy, fun, busy, culinarly challenging and wondering what a good way to start the new year would be. Enter the left...
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